DUBLIN, March 8, 2013 /PRNewswire/ --
Research and Markets has announced the addition of the "Food Micro, Sixth Edition - Food Microbiology Testing in Europe" report to their offering.
Food Micro, Sixth Edition: Food Microbiology Testing in Europe
(Food Micro6) is the first definitive report to focus exclusively on the European food microbiology testing market. Food Micro6 reviews the methods, technologies, companies, regulations and trends shaping food safety testing in Europe. Europe is a substantial market for food microbiology testing. With a population of over 500 million, the 27 countries of the European Union (EU) conducted an estimated 275 million food safety microbiology tests in 2011. In comparison, there were 213 million tests conducted in the US in 2010.
In addition to size, the European food safety testing market differs from the US market in areas such as methods used, organisms tested and regulations. As a result, Europe must be examined and understood as a separate entity as it relates to food microbiology testing, and not simply thought of and treated as like the US. Food Micro6 tracks, analyzes and reports on the distinct and important EU food microbiology testing market.
According to Tom Weschler , president of Strategic Consulting and lead author of Food Micro6, Food safety microbiology testing in the EU will reach close to 350 million tests in 2016, at which point we expect the market to top $1 billion in value. A resurgence in public awareness in the wake of the 2011 E.coli outbr
|SOURCE Research and Markets|
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